Turkey > Turkish cuisine
Turkish cuisine is very popular with visitors who are attracted by its variety
and regional elements.
Such variety means there are new tastes to try every day for visitors. Some
gorum specialities include: gatalaSi, Diigiin gorbasi, Madimak, Keskek. iskilip
Dolmasi, Ortalik, gorum Mantisi, Tel Tel, Giil Burma, gorum Baklavasi (Liile
Baklava-Sikma Baklava-Siytrma), Hasida, Karafuval Helvasi.