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Vladimir region

Turkey > Turkish cuisine

Turkish cuisine

Turkish cuisine is very popular with visitors who are attracted by its variety and regional elements.

Such variety means there are new tastes to try every day for visitors. Some gorum specialities include: gatalaSi, Diigiin gorbasi, Madimak, Keskek. iskilip Dolmasi, Ortalik, gorum Mantisi, Tel Tel, Giil Burma, gorum Baklavasi (Liile Baklava-Sikma Baklava-Siytrma), Hasida, Karafuval Helvasi.

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